Semolina Dosa Recipe with Crispy Flavor Using Instant Mix
Semolina dosa recipe is a favorite because of its crispiness and ease of preparation. With an instant dosa mix, you don’t need to spend hours soaking or fermenting batter. Simply add water and curd to the ready mix, stir well, and cook thin dosas on a hot tawa. The result is golden, crispy, and flavorful dosas that are perfect for breakfast or dinner. Serve with chutneys or sambar for a satisfying meal. A time-saving and tasty choice for every household.